• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Baking for Happiness
  • Recipes
  • About Us
menu icon
go to homepage
  • Recipes
  • About Us
    • Pinterest
    • RSS
  • search icon
    Homepage link
    • Recipes
    • About Us
    • Pinterest
    • RSS
  • ×

    Home » Recipes » Bread

    Quick and Easy Bread Toast

    Written by Kathrin (Leave a Comment)

    With this quick and easy bread toast you are prepared for the next breakfast: The recipe is suitable for beginners and tastes delicious!

    bread-toast

    Hello there, bread-lovers! Baking your own bread toast is not difficult at all. Unlike sourdough bread, you don't need extensive baking experience or a lot of time. If you knead the dough for the bread toast at 7 o'clock in the morning, you can have breakfast at 9.30 o'clock. Just the thing for next weekend, right?

    Jump to:
    • Taste and Occasion
    • Ingredients
    • How to make the Bread Toast
    • Top Tip
    • Recipe Card
    • Bread Toast
    • Variations
    • Reviews

    Taste and Occasion

    When you search for toast recipes, you get a wide variety of instructions. Some recipes are complex, requiring pre-doughs, cooking pieces, stretching, folding, long waiting. Others are simple but include, for example, no fat at all or extra eggs. I think both alternatives are rather untypical. That's why I've developed for you a straightforward toast recipe for the loaf pan that the whole family will enjoy.

    Whether you use wheat flour or you want to bake a spelt toast recipe - that doesn't really matter. The bread toast turns out wonderfully buttery and tastes lovely. Due to the short rising time, the amount of yeast is, of course, comparatively high. If that bothers you, you can use less, but then you have to plan for a longer rising time.

    bread-recipe-suitable-for-beginners

    Ingredients

    Check out my other similar recipes!
    • Crispy Baby Bread Rolls
    • Traditional White Loaf Bread
    • Frenche Toast Brioche Easy Recipe
      French Brioche
    • Farmer's Bread with Yeast

    This easy bread toast with yeast is made quickly and turns out nice and fluffy. Perfect for breakfast or dinner, with sweet and savory toppings. For us, it's definitely the best toast recipe: kind of a mix of my white loaf bread and the braided bread. If the result should taste slightly sweet and should be served as a foundation for jam or honey, I use 1-2 tablespoons of sugar for the toast baking recipe. The toast becomes "more neutral" if you take about 1.5 teaspoons of sugar and salt.

    The basic recipe for making toast bread yourself is with dry yeast. Of course, the yeast dough also works with fresh yeast. If you want to bake spelt toast, use light-colored Type 630. If you want the toast to be vegan, replace the butter with margarine and the milk with a vegetable alternative.

    yeast-dough-recipe

    How to make the Bread Toast

    Let's get started with this easy bread toast recipe: First of all, mix flour with dry yeast. Put all ingredients in a mixing bowl and knead for 5-10 minutes until the dough separates from the edge. Cover and let rise in a warm place for 30-60 minutes. Now, butter a long loaf pan (12 in/ 30 cm) and dust with a bit of flour. Knead the dough again. Divide into 6-8 portions and form into balls. Place these balls one after the other in the form, cover again and let rise in a warm place for about 30 minutes.

    Recipe Recommendation

    Crispy Baby Bread Rolls

    A simple recipe for baby bread or baby buns full of healthy ingredients. The baby buns are a perfect snack in between meals, for breakfast or dinner.

    Now it is time for preheating the oven to 360°F/180°C. Place a heatproof dish with water on the bottom of the oven and brush the surface of the bread with a bit of water or milk. Bake toast for about 25 minutes. Easy, quick, tasty - enjoy your own bread toast!

    toast-recipe-for-beginners

    Top Tip

    By the way: Toast is not only delicious on its own. It also makes a lovely base for some desserts.

    quick-and-easy-toast

    Recipe Card

    Print Recipe Pin Recipe Click on the stars to rate the recipe
    No ratings yet

    Bread Toast

    Easy, quick recipe for delicious bread toast. The toast can be made more neutral or sweet and with wheat or spelt flour.
    Prep Time15 mins
    Baking Time25 mins
    Waiting Time1 hr 30 mins
    Servings: 1 bread toast

    Equipment

    • 1 Loaf Pan (12 in/ 30 cm)

    Ingredients

    • 600 grams (4 ½ cups) flour, type 405 or 550
    • 1 sachet dry yeast, or ½ cube of fresh yeast
    • 75 grams (⅓ cup) butter, soft
    • 1 ½ teaspoon salt
    • 2 teaspoons sugar, or more
    • 250 milliliters (1 cup) milk, lukewarm
    • 50 milliliters (3 ⅖ tablespoons) water, lukewarm

    Instructions

    • Mix flour with dry yeast. Put all ingredients in a mixing bowl and knead for 5-10 minutes until the dough separates from the edge. Cover and let rise in a warm place for 30-60 minutes.
    • Butter a long loaf pan (12 in/ 30 cm) and dust with a bit of flour. Knead the dough again. Divide into 6-8 portions and form into balls. Place these balls one after the other in the form. Cover again and let rise in a warm place for about 30 minutes.
    • Preheat oven to 360°F/180°C. Place a heatproof dish with water on the bottom of the oven. Brush the surface of the bread with a bit of water or milk. Bake toast for about 25 minutes.

    Notes

    • If you use fresh yeast, you will need a pre-dough.
    • The amount of salt and sugar can be increased if you want the bread to be more salty or sweet.
    • If you have more time for the dough to rise, you can reduce the amount of yeast.
    • The bread remains relatively light. It tastes good freshly toasted but can also be wonderfully frozen in slices.

    Ingredient substitutions

    Do you want to replace some ingredients? Here you find tips for baking ingredient substitutions!
    With this quick and easy bread toast you are prepared for the next breakfast: The recipe is suitable for beginners and tastes delicious!With this quick and easy bread toast you are prepared for the next breakfast: The recipe is suitable for beginners and tastes delicious!With this quick and easy bread toast you are prepared for the next breakfast: The recipe is suitable for beginners and tastes delicious!

    Variations

    Have you now got the motivation to bake bread? Then you can start with this toast and then dive deeper and deeper into the world of bread baking. In my category "bread" you will find lots of recipes - from easy to more elaborate with many different alternatives. For example the Italian ciabatta bread, or a gluten-free alternative. The homemade, Indian naan bread tastes incredible, too!

    Similar Recipes

    • Crispy Baby Bread Rolls
      0
      Crispy Baby Bread Rolls
    • Traditional White Loaf Bread
      0
      Traditional White Loaf Bread
    • French Brioche
      0
      French Brioche
    • Farmer's Bread with Yeast
      0
      Farmer's Bread with Yeast
    • German Sourdough Rye Meal Bread
      0
      German Sourdough Rye Meal Bread
    • Burger Buns
      0
      Burger Buns
    • Gluten-Free Bread
      0
      Gluten-Free Bread
    • Easy Thin Crust Pizza Dough
      0
      Easy Thin Crust Pizza Dough
    • How To Make Sourdough Bread
      0
      How To Make Sourdough Bread
    • About Kathrin & Jan

      It's like a little miracle to me every time. Seemingly simple ingredients are made into something that can brighten up your life. Butter, sugar, eggs, and flour melt into an airy biscuit, a fine tart, a juicy cake, or a crispy biscuit. Baking simply makes you happy. Welcome and enjoy our blog!

      Kathrin & Jan

      Get to know us. →

    • Cheese Buns
      0
      Cheese Buns
    • The Perfect Yeast Dough
      0
      The Perfect Yeast Dough
    • How to make Grissini
      0
      How to make Grissini
    • Focaccia with herbs and tomatoes
      0
      Focaccia with herbs and tomatoes
    • Soft and Fluffy Braided Bread
      0
      Soft and Fluffy Braided Bread
    • Whole Wheat Pizza
      0
      Whole Wheat Pizza
    • Easy Naan Bread
      0
      Easy Naan Bread
    • Pretzels and Lye Pastries
      0
      Pretzels and Lye Pastries
    • Pure Spelt Bread with Sourdough
      0
      Pure Spelt Bread with Sourdough
    • German Christmas Stollen (Christstollen)
      0
      German Christmas Stollen (Christstollen)
    • Easy Sourdough Peasant Bread
      0
      Easy Sourdough Peasant Bread
    • Homemade Italian Ciabatta Bread
      0
      Homemade Italian Ciabatta Bread
    • How To Make a Sourdough Starter
      0
      How To Make a Sourdough Starter
    • Original Donuts
      0
      Original Donuts
    • Cinnamon Rolls
      0
      Cinnamon Rolls
    • Simple Vegan Streusel Coffee Cake
      0
      Simple Vegan Streusel Coffee Cake

    More Bread Recipes

    • easy recipe for fluffy cheese buns
      Soft & Fluffy Cheese Buns
    • Homemade Pretzels and Lye Pastries
    • Naan Bread with Yogurt
    • The Best Homemade Burger Buns

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hi, we're Kathrin & Jan!

    It's like a little miracle to me every time. Seemingly simple ingredients are made into something that can brighten up your life. Butter, sugar, eggs, and flour melt into an airy biscuit, a fine tart, a juicy cake, or a crispy biscuit. Baking is what makes us happy.

    Welcome and enjoy our blog!
    Learn more about us. →

    Footer

    ↑ back to top

    Baking for Happiness

    Privacy Policy | Contact